Quebon 35 Percent Milk Fat Cooking Cream, 1 L -- 16 per case

Quebon 35 Percent Milk Fat Cooking Cream, 1 L, delivers a rich texture and smooth consistency designed for professional culinary applications. With 35% milk fat, this cooking cream provides dependable performance in sauces, soups, pasta dishes, and dessert preparations. Its stable composition supports consistent results when heated, reduced, or blended into recipes. The 1 litre format offers practical handling and portion control for busy kitchens managing multiple menu items.

Each case includes sixteen 1 L cartons, providing a reliable supply solution for restaurants, catering services, hotels, and institutional kitchens across Canada. The individual cartons allow for efficient storage and streamlined inventory management during peak service periods. Use as needed to achieve the desired texture and finish in both savoury and sweet preparations. Keep refrigerated to maintain freshness and product quality. Quebon 35 Percent Milk Fat Cooking Cream offers versatility and consistent performance for everyday foodservice and culinary use.