Montpak 45 g Veal Meatball

Meatball

Montpak 45 g Veal Meatballs, 4.5 kg

Serve high-quality comfort food with Montpak 45 g veal meatballs, crafted for consistent size and premium taste. Made from tender milk-fed veal, these meatballs offer a delicate flavour and soft texture, ideal for a wide range of dishes. Fully prepared and frozen to maintain freshness, they are perfect for pasta, sandwiches, appetizers, and catering menus. The 4.5 kg bulk pack is well suited for restaurants, caterers, and foodservice operations seeking reliable and ready-to-use protein options.

Designed for efficiency in busy kitchens, these veal meatballs reduce preparation time while delivering consistent results. Their uniform 45 g portion ensures even cooking and professional presentation in every dish. Whether simmered in sauces, baked, or served as part of a main course, they provide versatility and convenience. Ideal for high-volume cooking, they help streamline operations without compromising quality. Keep frozen until ready to use to maintain optimal freshness.

Prepared from lean carcass trimmings 90%. The meat of khank is extracted. Released by Quality Assurance (QA). Tendons, cartilage crisp, black dried blood and extra fat are removed by trimming. Respecting specific recipes approved by the Quality Control. Trimmings are mixed and chopped (2) times before their production. the ground is passed in the funnel of a shaper machine galette style and form to 45g round at the exit. The meatballs fall onto a belt to be put in a box during its production. The box is immediately identified and stored in the freezer to meet market needs.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival