Albert's Leap Double Crème Brie Cheese| 200 Grams

Appearances: Soft and velvety white to off white mould exterior, white to off white interior with slight openness Consistency: Soft velvety ripened cheese. Taste: Creamy and mild with a delicate hint of sweet and sour flavour. Aging: Ready to consume after 2-3 weeks from production. Fat: 28% Moisture: 50%

Ships Refrigerated in our Proprietary Boxes

Refrigerated products are carefully packed with ice packs. Some refrigerated shipments may be held until the next Monday. Please refrigerated immediately upon arrival