Glutenull Amaranth Bread

Bread

Glutenull Amaranth Bread, 737 g

Glutenull Amaranth Bread offers a hearty texture and distinctive grain flavour in a convenient gluten-free loaf. Made with amaranth, the 737 g format is a versatile choice for caf�s, restaurants, specialty retailers and foodservice operations looking to broaden their gluten-free bread selection.

Suitable for toast, sandwiches and breakfast service, this bread makes it easy to create gluten-free menu options without complicated preparation. Serve it with spreads, vegetables or sandwich fillings, or use it alongside soups and salads for a practical alternative to conventional wheat-based bread.

With its unique blend of seeds, it’s no surprise that Amaranth Bread is our best-selling loaf. Packed with sprouted amaranth, which is great for gut health, this bread is not only nutritious but also dense, moist, and full of flavor. As a result, it offers a substantial chew and texture, making it especially delightful when toasted.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival