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Browne Replacement Julienne Blade With 38 Teeth For Mandoline Slicer

SKU ID: #378009

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CA$111.95/each

This item is currently out of stock

  • 38 Teeth: Produces fine julienne strips
  • Vegetable Prep: Creates thin garnish cuts
  • Replacement Blade: Restores slicing function
  • Mandoline Accessory: For compatible slicers
  • Kitchen Workflow: Supports consistent results
  • Buy 2+ eaches

    $106.35/eachSave 5%

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Browne Replacement Julienne Blade with 38 Teeth for Mandoline Slicer

Browne Replacement Julienne Blade with 38 Teeth for Mandoline Slicer

Achieve precise vegetable cuts with the Browne Replacement Julienne Blade, equipped with 38 teeth for producing fine, uniform strips. Designed for compatible mandoline slicers, this replacement component helps prepare carrots, zucchini, potatoes, and other suitable vegetables. Its specialized cutting configuration makes it useful for creating delicate garnishes, salad ingredients, and decorative food arrangements.

A practical accessory for restaurant prep stations, professional catering kitchens, and hotel culinary teams, this blade helps restore mandoline cutting functionality. It simplifies repetitive slicing tasks and promotes consistent ingredient preparation for high-volume menus.

Browne Replacement Julienne Blade with 38 Teeth for Mandoline Slicer

The Browne Replacement Julienne Blade is designed to restore precision and efficiency to compatible mandoline slicers in commercial kitchens. Featuring 38 sharp teeth, it is ideal for producing uniform julienne cuts of fruits and vegetables for salads, garnishes, stir-fries, and specialty menu items. Its durable construction supports consistent performance in busy foodservice environments.

Suitable for restaurants, catering operations, and institutional kitchens, this replacement blade helps maintain smooth food preparation and professional results. The sharp cutting edges promote clean, accurate cuts while reducing prep time for high-volume tasks. A practical accessory for compatible Browne mandoline slicers, it helps ensure reliable and efficient kitchen operations.

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