soy sauces

VH Sauce Soya brings rich, savory flavor to any kitchen with its authentic taste and versatility. This classic soy sauce is a staple in Asian-inspired cooking, adding deep umami notes and balanced saltiness to everything from stir-fries and marinades to dipping sauces and salad dressings. Its smooth texture and robust flavor profile make it a go-to ingredient for chefs who want to create dishes that are packed with depth and complexity.</br><br>Each case includes two convenient 3.6-liter containers, making it perfect for restaurants, catering operations, and busy foodservice environments. VH Sauce Soya ensures consistent flavor and quality, helping you bring out the best in your culinary creations. With this trusted soy sauce on hand, you can craft authentic, flavorful dishes that delight diners and keep them coming back for more. Elevate your kitchen’s offerings with this essential pantry staple that’s both reliable and delicious.

Soya Sauce

Vh Soya Sauce, 3.6 L -- 2 per case

Colabor

Kikkoman Kkmn 6 296 Ml Gf Sw Soy Sc For Rice (kikkoman 6 296 Ml Gluten-free Sweet Soy Sauce For Rice-c)

Gluten-Free Sweet Soy Sauce for Rice

Kikkoman Gluten-Free Sweet Soy Sauce for Rice, 296 mL -- 6 per case

Tree of Life

Light Soya Sauce

Vh Light Soya Sauce, 380 mL -- 12 per case

Vh Soya Sauce, 380 mL -- 12 per case

Lee Kum Kee introduces gluten free soy sauce to best serve your needs. Lee Kum Kee gluten free soy sauce is a premium product made with non-genetically modified whole beans. You can expect the same rich savory flavor and aroma from the leader in authentic Chinese sauces – but without the gluten and no preservative added.

Gluten Free Soy Sauce

Lee Kum Kee Gluten Free Soy Sauce, 500 mL -- 6 per case

UNFI

San-J No Soy Tamari is a soy sauce alternative that tastes like real soy sauce. It is made without soy, wheat, milk, eggs, fish, shellfish, tree nuts, peanuts, and sesame. This soy-free sauce is certified gluten free, vegan, kosher, Fodmap Friendly, and Non-GMO Project verified. San-J No Soy Tamari is brewed with peas, using the fermentation methods passed down in the family. It has a delicious umami-rich flavor that tastes like soy sauce. Enjoy soy-free and gluten-free goodness to add to your next meal.

No Soy Tamari Sauce

San J No Soy Tamari Sauce, 296 mL -- 6 per case

Kikkoman Kkmn Soy Sc 1.2 L 6pk Cs (kikkoman Soy Sauce 1.2 L - Case Of 6)

Soy Sauce

Kikkoman Soy Sauce, 1.2 L -- 6 per case

Natur Natur Soy Sauce Tamari 150 Ml (natur)

Traditional recipe

"Natur" Tamari sauce is a naturally fermented soybean sauce produced according to a 500 years old traditional recipe. No colouring or preservatives have been added. Natur Tamari sauce can be used as a seasoning for all your favourite "wok-meals" as well as for soups, vegetables, salad dressings and casseroles.

Tamari Soy Sauce

Natur Tamari Soy Sauce, 150 mL

Menu Light Soya Sauce, 4 L -- 2 per case

Dark brown liquid sauce with a characteristic salty taste of soya.

Soya Chinese Sauce

Menu Soya Chinese Sauce, 4 L -- 2 per case

Our fermentation process gives San-J Gluten-Free Tamari Soy Sauce great flavor-enhancing properties. Made with 100% soy and no wheat, it has a richer, bolder, and over 30% more umami than typical soy sauces. Use San-J Tamari as a marinade and in stir-fry dishes or simply dip your sushi, seafood, veggies, or appetizers in this flavorful, gluten-free soy sauce. Add Tamari to soups, gravies, sauces, and casseroles to enhance flavors.

Gluten Free Tamari Soy Sauce

San J Gluten Free Tamari Soy Sauce, 296 mL -- 6 per case

San J Gluten Free Tamari Soy Sauce, 592 mL -- 6 per case

SAUCE SOY

SAUCE SOYA GLUTEN/F

Traditionally Brewed Tamari Sauce

Kikkoman Traditionally Brewed Tamari Sauce, 1.89 L -- 6 per case

Introducing the organic version of our popular Tamari Lite 50% Less Sodium Gluten Free Soy Sauce, try our new Organic Tamari Lite 50% Less Sodium! You can experience the rich taste of Tamari while limiting your sodium intake by half the amount of our regular Organic Tamari. Each teaspoon of San-J Organic Tamari Lite has about 157mg of sodium compared to the 2,325mg per teaspoon of salt. Made with 100% whole soybeans and no wheat, San-J Organic Tamari Lite offers a richer, more complex flavor compared to other less sodium soy sauce brands. San-J Organic Tamari Lite works as a fantastic salt substitute, dipping sauce and condiment. You can pair it with stir-fry or fried rice. It also works as an excellent marinade for poultry, seafood, meat, tofu, vegetables, and plant-based meat.

Organic 50 Percent Less Sodium Gluten Free Tamari Sauce

San J Organic 50 Percent Less Sodium Gluten Free Tamari Sauce, 296 mL -- 6 per case

Lee Kum Kee Soy Sauce is made from non-GM soybeans and wheat flour. It is brewed according to traditional and natural methods. An ideal sauce for marinating, cooking, and dipping.

Lee Kum Kee Soy Sauce, 500 mL -- 12 per case

Enjoy all the benefits of Gluten Free Tamari with 28% less sodium. Our fermentation process gives San-J Tamari great flavor enhancing properties. Use San-J Tamari as a marinade and in stir-fry dishes or simply dip your sushi, seafood, veggies, or appetizers in this flavorful, gluten-free soy sauce. Add Tamari to soups, gravies, sauces, and casseroles to enhance flavors. Reduce sodium intake and enjoy the full flavor of your dish by adding 1 tsp. Gluten Free Reduced Sodium Tamari (237 mg sodium) instead of 1/2 tsp. salt (590 mg sodium). San-J Tamari 28% Less Sodium has a richer and more complex flavor than typical less sodium soy sauces.

White Label 28 Percent Less Sodium Tamari Sauce

San J White Label 28 Percent Less Sodium Tamari Sauce, 296 mL -- 6 per case

Organic Shoyu is brewed with soybeans and wheat, resulting in a more aromatic sauce perfect for dipping or as a table condiment. It is brewed for up to six months and made with no artificial preservatives, flavors, or colors. Our Shoyu is verified by the Non-GMO Project and certified vegan by Vegan Action. Additionally, it’s a certified organic, kosher and FODMAP friendly food.

Organic Bronze Label Shoyu Sauce

San J Organic Bronze Label Shoyu Sauce, 296 mL -- 6 per case

Made with masterfully brewed San-J Tamari Soy Sauce and distinct and versatile flavors, San-J Umami Tamari Splash is the perfect way to add excitement to any dish with ease. San-J Umami Tamari Splash is packed with umami from ingredients with rich flavors such as San-J Tamari, red miso, black garlic, kombu, shiitake, and tomato. Umami makes every dish taste better! It contains 70% less sodium than San-J Organic Tamari Soy Sauce. Certified organic, gluten free, vegan, kosher, Fodmap friendly, and Non-GMO Project verified.

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soy sauces

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