Chef Brigade Duck Leg Confit in Duck Fat

Duck Leg

Chef Brigade Duck Leg Confit in Duck Fat delivers the classic richness of traditional French cuisine in a convenient, ready-to-use format. Each 205 g portion features tender duck leg slowly cooked and preserved in its own flavourful duck fat, creating a melt-in-your-mouth texture with deep, savoury taste. Prepared using time-honoured confit techniques, this gourmet product offers consistent quality ideal for restaurants, bistros, and foodservice kitchens seeking authentic European flavours.

Packed 20 per case, these duck legs provide a practical solution for chefs who want premium ingredients with minimal preparation time. Simply heat and crisp the skin to serve alongside roasted vegetables, potatoes, or seasonal sides for a refined entrée. Chef Brigade Duck Leg Confit is a versatile addition to professional menus, helping kitchens deliver elegant, restaurant-quality dishes with reliable flavour and convenience.

Duck leg confit in duck fat. 20 units

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival