ricotto cheese

Moist and delicious, mild Ricotta has a delicate milky aroma and a smooth creamy texture. Appreciated for its low milk fat, it is also high in protein making it a healthier alternative to full fat cream cheese. Versatile Ricotta Cheese is the key ingredient in filled pastas such as ravioli, tortellini, and lasagna, as well as in many delicious desserts. Traditional Ricotta has the classic slightly grainy texture that many enjoy for use in pasta and dips. Extra Smooth Ricotta has a more creamy texture making it perfect for more delicate pastries and desserts or simply spread on bread or a bagel with fruit, jam or honey.

Light Ricotta Cheese

Tre Stelle Light Ricotta Cheese, 475 g -- 6 per case

UNFI

Regular Ricotta Cheese

Tre Stelle Regular Ricotta Cheese, 475 g -- 6 per case

Appearance: Soft, smooth exterior with a textured, creamy centre Texture: Soft Taste: Sweet and creamy flavour Aging: Fresh and ready to eat. Best served at room temperature Fat: 14% Moisture: 70%

ricotto cheese

Tre Stelle Light Ricotta Cheese, 475 g -- 6 per case

Tre Stelle Regular Ricotta Cheese, 475 g -- 6 per case

Bella Casara Ricotta Cheese, 300 g -- 6 per case

Ricotta Gluten Free Ricotta Cheese, 5 kg

price

ricotto cheese

price

Tre Stelle Light Ricotta Cheese, 475 g -- 6 per case

Tre Stelle Regular Ricotta Cheese, 475 g -- 6 per case

Bella Casara Ricotta Cheese, 300 g -- 6 per case

Ricotta Gluten Free Ricotta Cheese, 5 kg