Idahoan Reduced Sodium Sliced Au Gratin Potatoes, 20.35 Oz -- 12 Per Case

Idahoan Reduced Sodium Sliced Au Gratin Potatoes

Idahoan Reduced Sodium Sliced Au Gratin Potatoes, 20.35 oz, come in a case of 12 units, providing approximately 15.26 lb in total. This reduced-sodium potato preparation features sliced potatoes for making a traditional au gratin side dish. The combination of potato slices and creamy-style seasoning brings a familiar comfort-food choice to restaurant menus and institutional meal programs.

Restaurants, cafeterias, catering businesses, and institutional kitchens can serve these au gratin potatoes alongside roasted meats, poultry, and vegetable entrées. The sliced potato format also suits buffet selections, catered dinners, and homestyle meal offerings. Individual 20.35 oz units help kitchen teams plan preparation around expected demand. Twelve units per case support purchasing and replenishment for recurring foodservice operations.

Ingredients

Ingredients: Idaho Potatoes, Maltodextrin, Modified Food Starch, Whey, Coconut Oil, Buttermilk, Corn Syrup Solids, Natural Flavour, Potassium Chloride, Annatto Extract (Colour), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Disodium Phosphate, Dried Garlic, Dried Onion, Paprika Extract (Colour), Salt, Sour Cream (Cream, Nonfat Milk, Cultures), Spices, Turmeric Extract (Colour), Xanthan Gum, Yeast Extract. Freshness Preserved By Sodium Bisulfite.