Kikkoman Tamari Soy Sauce

Soy Sauce

Kikkoman Tamari Soy Sauce delivers a rich, smooth, and well-balanced umami flavour made with a traditionally brewed process. Known for its deeper, less sharp taste compared to regular soy sauce, tamari provides a robust seasoning that enhances sushi, rice bowls, noodles, stir-fries, marinades, and dipping sauces. The 296 mL bottle is convenient for everyday kitchen use, offering easy pouring and consistent flavour in both home cooking and professional food preparation. Its thicker texture and bold profile make it a versatile condiment for a wide range of recipes.

Packaged 6 per case, Kikkoman Tamari Soy Sauce is well suited for restaurants, cafés, catering services, and institutional kitchens that require a reliable and consistent seasoning option. It supports efficient kitchen workflows while maintaining high-quality flavour in every dish. Ideal for both cold and hot applications, this tamari soy sauce provides a dependable gluten-free-friendly alternative that fits modern food service and retail needs.