Features: Product Can Be Cut According To Customer's Needs. It Can Be Decorated At The Food Service Facility To Become A Higher Quality Dessert

Mango Mousse Cake

Mango Mousse Cake | King's Pastry Mango Mousse Cake, 1.18 kg | Features: Product Can Be Cut According To Customer's Needs. It Can Be Decorated At The Food Service Facility To Become A Higher Quality Dessert | King's Pastry | King's Pastry | Foods | Desserts | Frozen & Refrigerated Desserts | Frozen Cakes | 364286 | 685961500068 | FG50006 | 10685961500065 | DOTF785996 | 1727229 | Frozen | each | [object Object] | {"32000-160":{"all_groups":"1","cust_group":32000,"price":"89.95","price_id":"52831358","price_qty":"160.00","product_id":"1728663","website_id":"7","website_price":"89.95"},"32000-2":{"all_groups":"1","cust_group":32000,"price":"94.95","price_id":"52791944","price_qty":"2.00","product_id":"1728663","website_id":"7","website_price":"94.95"}} | false | case_type: each | country_of_manufacture: Canada | dimension_unit: LB | ingredients: Ingredients: Sugars (Sugar, Glucose-Fructose, Mango Pulp, Glucose), Hydrogenated Vegetable Oil (Palm Oil, Palm Kernel Oil, Coconut Oil), Liquid Whole Egg, Water, Enriched Wheat Flour, Soy Oil, Dark Chocolate, Salt, Shortening (Palm Oil, Canola Oil), Soy Flour, Whey Powder, Baking Powder, Sodium Caseinate, Modified Cellulose, Soy Lecithin, Gelatin, Xanthan Gum, Carrageenan, Lactylic Esters Of Fatty Acids, Sodium Stearoyl-2-Lactylate, Potassium Phosphate, Dipotassium Phosphate, Acetic Acid, Mono- And Diglycerides, Polysorbate 60, Potassium Sorbate, Citric Acid, Sodium Alginate, Natural And Artificial Flavor, Carotene, Fd&C Yellow #5, Fd&C Red #40 | product_review: {"review_count":0,"rating_avg":0} | tax_class_id: 28 | weight_unit: LB

King's Pastry Mango Mousse Cake, 1.18 Kg

King's Pastry Mango Mousse Cake, 1.18 Kg

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King's Pastry Mango Mousse Cake, 1.18 Kg

King's Pastry Mango Mousse Cake, 1.18 Kg