The taste of simplicity. Crafted using traditional Greek methods, the yogourt is strained according to the principles of old-time cheesecloth draining, which gives it an incredibly rich and creamy texture. Requiring three times more milk than a regular yogourt, our Greek yogourt also contains twice the protein of any other traditional yogourt. It’s an excellent source of energy and the perfect choice for a low-fat diet. Made in Canada from domestic and imported ingredients

Ships Refrigerated in our Proprietary Boxes

Refrigerated products are carefully packed with ice packs. Some refrigerated shipments may be held until the next Monday. Please refrigerated immediately upon arrival