Casbah Organic Roasted Garlic and Olive Oil Couscous

Couscous

Casbah Organic Roasted Garlic and Olive Oil Couscous, 198 g

Casbah Organic Roasted Garlic and Olive Oil Couscous combines tender couscous with the savoury taste of roasted garlic and the smooth character of olive oil. Made with organic ingredients, the 198 g package is a handy option for restaurants, caf�s, catering menus and foodservice kitchens seeking an easy side dish.

Quick to prepare, this seasoned couscous pairs naturally with grilled meats, seafood, roasted vegetables and Mediterranean-inspired entr�es. It can also be served beneath stews or used as a base for grain bowls, giving kitchen teams a flexible menu component that delivers plenty of flavour without requiring lengthy preparation.

Casbah Organic Roasted Garlic & Olive Oil Couscous is made with organic durum wheat semolina and is a convenient side dish that cooks in only 5 minutes. Casbah Organic Couscous is low in fat and is a delicious alternative to traditional pasta and white rice. Use it as a bed for stew or vegetables, stir into salads, or create your own entrée with fresh herbs and spices.