Montpak Ragout Dice Lean Veal

Lean Veal

Montpak Lean Veal Ragout Dice, 2.5 kg

Prepare hearty and tender dishes with Montpak lean veal ragout dice, offering uniform cuts for consistent cooking and presentation. Made from high-quality veal, these diced pieces deliver a mild flavour and soft texture ideal for slow-cooked meals. Perfect for stews, braised dishes, and traditional recipes, they provide reliable results in both home and professional kitchens. The 2.5 kg pack is well suited for restaurants, caterers, and bulk buyers seeking convenient, ready-to-use veal.

Designed for efficiency in busy kitchens, these veal cubes reduce preparation time while ensuring even cooking. Their lean composition supports balanced flavour while maintaining tenderness throughout long cooking processes. Ideal for high-volume meal preparation, they help streamline operations without compromising quality. Whether used in classic ragouts or modern dishes, they offer dependable performance. Keep frozen until ready to use to maintain optimal freshness and quality.

Stewing Cube (2 x 2½kg, G.F). Prepared from any boneless, 85% lean piece of meat from the carcass, with the exception of shanks and muscles less than 1cm thick. Cartilage, tendons, thick ligaments and excess fat are removed with a knife before being cut into stewing cubes between 1½cm. and 2½cm.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival