Rawesome cultured cashew cheeses are a pure whole food non-dairy alternative, made only with raw cashews, filtered water and spices, cultured with organic enzymes. With no added oils, gums nor fillers, Rawesome offers a truly healthy vegan option, naturally gluten-free and soy-free too. Non-GMO and organic. Perfectly enhances the flavor of any food item, adding a creamy fermented nutty element in the mix, and a load of nutrition. It’s great on sandwiches, wraps, paninis, bagels, pastas, rice and quinoa bowls, pizzas, soups, sauces, as a dip or side dish.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival