Agrofusion Rice Vermicelli

Vermicelli

Agrofusion Rice Vermicelli, 400 g

Thin Rice Vermicelli for Everyday Cooking agrofusion Rice Vermicelli is made from finely milled rice to create light, thin noodles with a smooth texture. Ideal for a wide range of Asian and international recipes, this rice vermicelli cooks quickly and absorbs flavours well, making it a dependable pantry staple for foodservice and retail use in Canada.

Convenient Case-Packed Rice Vermicelli each 400 g pack is portioned for easy handling and consistent results, with 50 packs per case to support efficient inventory management. Perfect for soups, stir-fries, noodle bowls, and spring rolls, this rice vermicelli offers versatility and reliable quality for professional kitchens and bulk buyers.

Traditional rice vermicelli from the Dongguan region in China, also called ''rice stick''. All natural, our rice vermicelli contains only rice flour and water, it's gluten-free and allergen-free, and it cooks in only a few minutes. Rice noodles are a great gluten-free alternative to pasta. Each bag contains 6 divided servings for easy use.