San-j Organic Bronze Label Shoyu Sauce| 296 Millilitre

Organic Shoyu is brewed with soybeans and wheat, resulting in a more aromatic sauce perfect for dipping or as a table condiment. It is brewed for up to six months and made with no artificial preservatives, flavours, or colours. Our Shoyu is verified by the Non-GMO Project and certified vegan by Vegan Action. Additionally, it’s a certified organic, kosher and FODMAP friendly food.