Umyum Garlic Plant Based Butter, 200 G -- 6 Per Case
Out of Stock
Umyum Garlic Plant Based Butter, 200 G -- 6 Per Case
- Garlic Flavour: Savoury garlic taste for added recipe depth
- Smooth Spread: Easy-to-use texture for everyday applications
- Plant Based: Dairy-free alternative for vegan-friendly cooking
- Recipe Booster: Adds rich flavour to vegetables, pasta, and breads
- Cooking Essential: Great for sautéing, roasting, and finishing dishes
- Kitchen Versatility: Suitable for cooking, baking, and spreading
- Foodservice Friendly: Convenient option for commercial and home kitchens
Buy 2+ cases
$91.15/caseSave 5%Buy 304+ cases
$85.95/caseSave 10%
Looking to buy a large amount of cases?
in our Proprietary Boxes
Umyum Garlic Plant Based Butter
Butter
Umyum Garlic Plant Based Butter
Umyum Garlic Plant Based Butter is a flavourful dairy-free alternative designed for restaurants, cafés, catering operations, and specialty food retailers across Canada. Infused with savoury garlic flavour, this plant-based butter offers a convenient way to enhance breads, vegetables, pasta dishes, sauces, and other culinary creations. Its smooth texture and ready-to-use format help streamline food preparation while accommodating vegan and dairy-free dietary preferences. The practical 200 g package supports portion control and product freshness, while the 6-count case simplifies inventory management. Ideal for commercial kitchens, this versatile butter alternative delivers consistent performance and menu flexibility across a variety of applications.
Ships Refrigerated in our Proprietary Boxes
Refrigerated products are carefully packed with ice packs. Some refrigerated shipments may be held until the next Monday. Please refrigerated immediately upon arrival
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