Viandes Lauzon Beef Steak Flap Meat Seasoned (20x225g) offers a ready-to-cook option designed for efficiency and consistency in high-demand kitchens. Each 225-gram portion is evenly seasoned, delivering bold flavor and eliminating the need for extra preparation. The flap meat cut is recognized for its rich texture and versatility, making it a dependable choice for various cooking methods including grilling, searing, or oven roasting.

This product is packed 20 per case, allowing for streamlined portioning and inventory management. The uniform sizing supports consistent plating and helps maintain quality standards across multiple servings. Ideal for foodservice operations, catering, or bulk meal planning, these seasoned steak cuts adapt well to a range of menu formats. Whether served whole or sliced for presentation, the flavorful profile and practical packaging help optimize kitchen workflow without compromising on taste or appearance.