Fromalp

Fromalp Gourmet Fondue is made with Gruyère and Emmental cheese and is prepared following a traditional Swiss fondue recipe. It is the perfect way to turn an everyday meal into a feast. The creamy texture, the full-bodied flavour with less alcohol than the regular Fromalp make a special fondue. It is best to eat it with a dry white wine, "de Savoie" if possible.

Swiss Gourmet Fondue Cheese

Fromalp Swiss Gourmet Fondue Cheese, 450 g -- 12 per case

Fromalp fondue is made with natural cheeses from Switzerland and is prepared following the traditional Swiss fondue recipe. It is the perfect way to turn an everyday meal into a feast.

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Fromalp Swiss Gourmet Fondue Cheese, 450 G -- 12 Per Case

Fromalp Swiss Fondue Cheese, 400 G -- 12 Per Case

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