Ace Bakery Sourdough Baguette, 13.9 Ounce -- 20 Per Case

Ace Bakery Sourdough Baguette delivers classic artisan quality with its naturally fermented dough, crisp golden crust, and chewy, flavorful interior. Each 13.9-ounce baguette is crafted using traditional sourdough methods that develop deep, tangy notes and an authentically rustic texture. Ideal for restaurants, cafés, catering programs, and retail bakery displays, this baguette elevates sandwiches, table service, charcuterie boards, and premium bread offerings with its handcrafted appearance and exceptional taste.

Packed 20 per case, these sourdough baguettes provide consistent quality and convenient volume for high-demand foodservice environments. They reheat beautifully, maintaining their signature crunch while preserving the soft, airy crumb inside. Perfect for slicing, toasting, or serving warm straight from the oven, Ace Bakery Sourdough Baguettes offer versatility, reliability, and artisanal appeal that enhances menus and satisfies customers seeking high-quality, authentic bakery bread.