Custom Culinary Whisk and Serve Demi Glace Sauce Mix

Demi Glace Sauce

The Custom Culinary Demi Glace Sauce Mix can be paired with a variety of meat preparations. It is ready to whisk and serve, saving time and effort. The bulk case with 4 packs of Custom Culinary Demi Glace Sauce Mix is ideal for restaurants, diners, and hotels.

MIX, SAUCE DEMI-GLACE SHELF STABLE
Custom Culinary® Whisk & Serve® Demi-Glace Sauce Mix
 
Preparation instruction: Heat 2 gallons of water to a minimum of 190°F. Turn off heat and immediately add one canister (38 oz.) of sauce mix to hot water. Whisk vigorously until sauce is thick and smooth. Let stand, stir just before service. Serve at 160°F-180°F. For a smaller batch, follow the directions above using 1 quart (32 fl. oz.) of hot water (190°) and 1-1/4 cups (5 oz. by weight) sauce mix.

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