Trident Seafoods Pollock Fillet

Pollock Fillet

The Trident Seafoods Pubhouse Battered Wild Alaska Pollock Fillet can be served with chips for a tasty appetizer or side. Dipped in beer-flavored batter, this Pollock fillet is individually frozen to preserve freshness. This 10-pound bulk pack of Trident Seafoods Pollock fillets is ideal for cafes, bistros, and pubs.

Preparation instruction: DEEP FRY: HEAT OIL TO 350°F. ADD PRODUCT, SHAKING BASKETS OCCASIONALLY TO PREVENT ADHERING. FRY FOR APPROXIMATELY 5 ½ TO 7 MINUTES OR UNTIL PRODUCT IS GOLDEN BROWN.; CONVECTION OVEN: PREHEAT TO 400°F. PLACE PRODUCT ON BAKING SHEET AND COOK FOR 18 TO 23 MINUTES OR UNTIL PRODUCT IS CRISP. TURN OVER HALFWAY THROUGH BAKE TIME FOR BEST RESULTS.; CONVENTIONAL OVEN: PREHEAT TO 425°F. PLACE PRODUCT ON BAKING SHEET AND COOK FOR 20 TO 23 MINUTES OR UNTIL PRODUCT IS CRISP. TURN OVER HALFWAY THROUGH BAKE TIME FOR BEST RESULTS. COOKING TIMES AND TEMPERATURES MAY VARY SUBSTANTIALLY. INTERNAL TEMPERATURE SHOULD BE AT LEAST 165°F. WE STRIVE TO PRODUCE A FULLY “BONELESS” PRODUCT. AS WITH ALL FISH, HOWEVER, OCCASIONAL BONES MAY STILL BE PRESENT.

*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival