Trident Seafoods Pubhouse Beer-Battered Shrimp

Beer-Battered Shrimp

No matter what the cuisine, there is probably no more versatile seafood than shrimp. Trident Seafoods PubHouse® Golden Ale Shrimp uses sustainably farmed white shrimp with a clean, mild flavor that is the perfect complement to our light Golden Ale beer batter. Made with real beer for authentic flavor, it cooks to a light golden color with superior crispness for extended hold times. 

The Trident Seafoods Pubhouse Golden Ale Beer Battered Shrimp are Vannamei white shrimp, hand-battered with real golden ale. Portion controlled, these beer-battered shrimps have a consistent presentation and can be served with French fries, in fish tacos, on buns, or paired with a dipping sauce. Ideal for bars, pubs, restaurants, cafes, diners, and hotels, this bulk case comes with 2 packs of Trident Seafoods Pubhouse beer battered shrimp.

 
Preparation instruction: KEEP FROZEN UNTIL READY TO USE. DEEP FRYER: PREHEAT OIL TO 350°F (177° C). FRY FOR 2 TO 3 MINUTES OR UNTIL PRODUCT IS GOLDEN BROWN. SHAKE BASKETS OCCASIONALLY TO PREVENT FROM ADHERING. CONVECTION OVEN: PREHEAT TO 400° F (204° C). PLACE PRODUCT ON BAKING SHEET AND COOK FOR 8 TO 11 MINUTES OR UNTIL PRODUCT IS CRISP. TURN PRODUCT HALFWAY THROUGH BAKE TIME FOR BEST RESULTS. CONVENTIONAL OVEN: PREHEAT TO 425° F (218° C). PLACE PRODUCT ON BAKING SHEET AND COOK FOR 13 TO 16 MINUTES OR UNTIL PRODUCT IS CRISP. TURN PRODUCT HALFWAY THROUGH BAKE TIME FOR BEST RESULTS. * COOKING TIMES AND TEMPERATURES MAY VARY SUBSTANTIALLY. INTERNAL TEMPERATURE SHOULD BE AT LEAST 145°F (63° C).

*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival