Viking Shrimp Popper

Shrimp Popper

The Viking Whole Grain Shrimp Popper will make a great appetizer or entree when paired with a dip. Ready to cook, it saves time and effort. The bulk case with 2 packs of Viking Shrimp Poppers is ideal for food trucks, restaurants, and pantries.

Simply Sauce WG Breaded Shrimp Poppers, CN
Simply Sauce WG Breaded Shrimp Poppers, CN
 
Preparation instruction: COOKING INSTRUCTIONS For food safety and quality, please follow these cooking instructions. Keep frozen until ready to prepare- Do not refreeze. CONVECTION OVEN INSTRUCTIONS Place oven rack in the center of the oven. Preheat oven to 375°F. Place frozen shrimp in a single layer on a shallow baking pan. Bake for 5-7 minutes. CONVENTIONAL OVEN INSTRUCTIONS Place oven rack in the center of the oven. Preheat oven to 450°F. Place frozen shrimp in a single layer on a shallow baking pan. Bake for 10-12 minutes. Note: Since appliances vary, these cooking instructions are only a guideline. Shrimp is fully cooked when it reaches an internal temperature of 165°F.

*Orders received after 2pm EST may be delayed by one business day. Most products are shipped with UPS Ground and take 1-4 business days to arrive.

Ships Frozen in our Proprietary Boxes

Frozen products are carefully packed with dry ice. Some frozen shipments may be held until the following Monday. Please place product in freezer immediately upon arrival