Barilla Gluten Free Macaroni Pasta, 340 G -- 8 Per Case
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Barilla Gluten Free Macaroni Pasta, 340 G -- 8 Per Case
- Gluten-free macaroni pasta made with corn and rice
- Classic elbow shape holds sauces well
- Firm texture that cooks consistently al dente
- Easy to prepare for home or foodservice use
- Trusted Barilla quality in a gluten-free option
- Suitable for gluten-free Canadian menu needs
- Works well in mac and cheese, salads, and casseroles
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Barilla Gluten Free Macaroni Pasta
Macaroni Pasta
Barilla Gluten Free Macaroni Pasta, 340 g
Barilla Gluten Free Macaroni Pasta is made with a carefully crafted blend of gluten-free ingredients to deliver classic pasta taste and texture. Designed to cook evenly and hold its shape, this macaroni is ideal for traditional pasta dishes, casseroles, and gluten-free menu offerings in Canadian foodservice and retail settings.
Packaged in a 340 g format, this pasta supports portion control and efficient kitchen operations. Suitable for customers with gluten sensitivities, it provides reliable performance and quality while meeting Canadian dietary and foodservice standards.
Elbows Gluten Free - Pasta
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