Kikkoman Ponzu Sauce, 1.89 L -- 6 Per Case</br><br>Kikkoman Ponzu Sauce combines savoury soy sauce with bright citrus flavour to create a versatile seasoning option for Canadian restaurants and commercial kitchens. Commonly used in Japanese cuisine, this ponzu sauce works well as a dipping sauce, marinade, dressing, or finishing sauce for seafood, grilled meats, noodles, dumplings, and salads. The balanced flavour profile helps chefs add fresh citrus notes and umami depth to a wide variety of menu items.</br><br>This bulk case of 6 bottles is ideal for sushi restaurants, Asian-inspired kitchens, catering operations, and high-volume foodservice establishments requiring dependable condiment and sauce solutions. The large 1.89 L format supports efficient back-of-house preparation while helping reduce frequent restocking during busy service periods. Kikkoman Ponzu Sauce delivers consistent flavour and practical versatility for professional culinary applications.

Shop for Kikkoman Ponzu Sauce, 1.89 L Bottle. Citrus soy flavour adds bold taste to marinades, dipping sauces, and restaurant menu items. now!

Kikkoman Ponzu Sauce | FoodServiceDirect

Ponzu Sauce

Ponzu Sauce | Kikkoman Ponzu Sauce, 1.89 L -- 6 per case | Kikkoman | Kikkoman | Foods | Sauces | Wet Sauces | Specialty Sauces | 376989 | 041390020841 | 10059183 | 10041390020848 | COL137324 | 1766538 | Dry | case | [object Object] | {"32000-2":{"all_groups":"1","cust_group":32000,"price":"115.85","price_id":"52534638","price_qty":"2.00","product_id":"1767972","website_id":"7","website_price":"115.85"}} | true | case_type: case | dimension_unit: LB | ingredients: Ingredients: Soy sauce (water, wheat, soybeans, salt), water, sugar, vinegar, salt, bonito extract (fish), lactic acid, lemon juice, autolyzed yeast extract, natural lemon and orange flavours with other natural flavours, succinic acid, disodium inosinate, disodium guanylate, sodium benzoate: less than 1/10 of 1% as a preservative | product_review: {"review_count":0,"rating_avg":0} | short_description: When your recipe or meal needs a boost of flavour - what do you reach for? Soy sauce? Lemon? Now you can get the taste and flavour-enhancing benefits of both citrus and soy sauce in one convenient sauce - Ponzu. This citrus seasoned soy sauce and dressing has been popular in Japan for years. Now, leading chefs in the U.S. use Ponzu to season seafood, grilled meats and vegetables. It has the perfect balance of salty, sweet and tangy. Like Sushi & Sashimi Soy Sauce, Ponzu can be used right from the bottle as a dipping sauce or as an ingredient in a variety of delicious recipes. Whisked together with a small amount of oil, it becomes a flavourful dressing for Refreshing Cold Noodle Salad. Or, try using it to flavour soups such as Hot & Sour Noodle Soup or entrees such as Steamed Fish with Ponzu. Find these sauces in your Asian grocery stores or with other Kikkoman sauces in the Asian aisle of your local supermarkets. | tax_class_id: 28 | weight_unit: LB

Kikkoman Ponzu Sauce, 1.89 L -- 6 Per Case

Kikkoman Ponzu Sauce, 1.89 L -- 6 Per Case

Kikkoman Ponzu Sauce

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Kikkoman Ponzu Sauce, 1.89 L -- 6 Per Case

Kikkoman Ponzu Sauce, 1.89 L -- 6 Per Case