Hubberts Bakers Shortening Lard, 20 kg

Hubberts Bakers Shortening Lard provides a dependable option for bakeries, commercial kitchens, and foodservice operations that require consistent performance and stable texture in high-volume production. Its firm, workable structure blends smoothly into doughs, batters, and pastry mixtures, supporting the creation of flaky crusts, tender layers, and well-structured baked goods. The neutral flavor profile allows this shortening to complement both sweet and savory applications without overpowering the final result. Its predictable melting characteristics help teams achieve uniformity across pastries, laminated doughs, and general preparation tasks.

Packaged in a 20 kg format, this bulk size is ideal for operations that benefit from efficient storage, reduced packaging waste, and steady ingredient availability. The solid block design allows for clean portioning, easy handling, and reliable incorporation into mixing processes. Hubberts Bakers Shortening Lard is well suited for bakeries, restaurants, and large-scale production kitchens seeking a versatile, consistent shortening that supports dependable, repeatable results service after service.