A delicious medley of garden-fresh vegetables and a savory tomato-based broth, Campbell’s Vegetarian Vegetable Soup delivers a satisfying balance of flavors in every bowl. Packed with hearty ingredients like carrots, potatoes, green beans, and peas, this soup offers a wholesome, nourishing meal option that’s both flavorful and comforting. The seasoned broth enhances the natural sweetness of the vegetables, creating a dish that pairs perfectly with a slice of crusty bread or a fresh salad.

Packaged in 1.81 kg containers, this soup is ideal for professional kitchens, catering events, or bulk home use. Each case includes three generously sized containers, ensuring consistency and convenience for serving larger groups or preparing multiple meals. Its vibrant flavors and robust portions make it a versatile choice for a variety of menus. Trusted Campbell’s quality ensures every serving delivers homestyle taste and reliable satisfaction for diners of all ages.