frozen sole

The High Liner Foods Frozen Stuffed Soles make for flavorful appetizers when served with a side of slaw and dips. These soles are stuffed with delicious scallop and crab meat, and rolled to shape. Ideal for serving as an appetizer or as canapes at events, these stuffed soles will be a great buy for bistros, diners, and catering companies. The bulk pack contains 10 pounds of High Liner Foods stuffed soles.

5 oz Sole Rolled with Scallops & Crabmeat Stuffing Preparation instruction: MICROWAVE OVEN - REMOVE FROZEN PORTION FROM POLYBAG. PLACE ON MICROWAVEABLE TRAY AND COVER. ; MICROWAVE ON HIGH POWER FOR 2 MINUTES. TURN TRAY 90° AND CONTINUE COOKING FOR 1 1/2 - 2 MINUTES.; CONVECTION OVEN - PLACE FROZEN PORTION ON COOKING TRAY. COVER TIGHTLY WITH FOIL. BAKE AT 400°F FOR 30 - 35 MINUTES. ; CONVENTIONAL OVEN - COOK AT 425°F FOR 30 - 40 MINUTES, FOLLOWING DIRECTIONS FOR CONVECTION OVEN PREPARATION. ; NOTE: COOKING TIME WILL VARY WITH INDIVIDUAL OVEN TEMPERATURE AND WATTAGE OF MICROWAVE OVEN. SUGGESTED COOKING; DIRECTIONS FOR CONVENTIONAL AND CONVECTION OVENS ARE BASED ON PREPARATION OF 6 PORTIONS. MICROWAVE DIRECTIONS ARE BASED ON; PREPARATION OF ONE PORTION. ALL COOKING METHODS: COOK TO AN INTERNAL TEMPERATURE OF 165°F FOR 15 SECONDS. (FDA fc 1999 ch.3, Stuffed Seafoods) 5 oz Sole Rolled with Scallops & Crabmeat Stuffing

High Liner Foods Frozen Stuffed Sole | FoodServiceDirect                                                                        

Fishery Rolled Sole with Scallops and Crab, 10 Pound.

Fishery Rolled Sole with Scallops and Crab, 10 Pound. | Fishery Rolled Sole with Scallops and Crab, 10 Pound | 5 oz Sole Rolled with Scallops & Crabmeat Stuffing Preparation instruction: MICROWAVE OVEN - REMOVE FROZEN PORTION FROM POLYBAG. PLACE ON MICROWAVEABLE TRAY AND COVER. ; MICROWAVE ON HIGH POWER FOR 2 MINUTES. TURN TRAY 90° AND CONTINUE COOKING FOR 1 1/2 - 2 MINUTES.; CONVECTION OVEN - PLACE FROZEN PORTION ON COOKING TRAY. COVER TIGHTLY WITH FOIL. BAKE AT 400°F FOR 30 - 35 MINUTES. ; CONVENTIONAL OVEN - COOK AT 425°F FOR 30 - 40 MINUTES, FOLLOWING DIRECTIONS FOR CONVECTION OVEN PREPARATION. ; NOTE: COOKING TIME WILL VARY WITH INDIVIDUAL OVEN TEMPERATURE AND WATTAGE OF MICROWAVE OVEN. SUGGESTED COOKING; DIRECTIONS FOR CONVENTIONAL AND CONVECTION OVENS ARE BASED ON PREPARATION OF 6 PORTIONS. MICROWAVE DIRECTIONS ARE BASED ON; PREPARATION OF ONE PORTION. ALL COOKING METHODS: COOK TO AN INTERNAL TEMPERATURE OF 165°F FOR 15 SECONDS. (FDA fc 1999 ch.3, Stuffed Seafoods) 5 oz Sole Rolled with Scallops & Crabmeat Stuffing | Fishery Products | HIGH LINER FOODS USA | Frozen Sole | Foods | Seafoods | Frozen Fish | Frozen Sole | 131900 | 035493392073 | 1039207 | 10035493392070 | OTF341319 | 447313 | Frozen | each | [object Object] | [object Object] | High Liner Foods Frozen Stuffed Sole | FoodServiceDirect | {"32000-2":{"all_groups":"1","cust_group":32000,"price":151.95,"price_id":"19950270","price_qty":"2.00","product_id":"447331","website_id":"1","website_price":151.95}} | false | case_type: each | dimension_unit: LB | mag_status: 1 | mag_visibility: 4 | product_review: {"review_count":0,"rating_avg":0} | short_description: The High Liner Foods Frozen Stuffed Soles make for flavorful appetizers when served with a side of slaw and dips. These soles are stuffed with delicious scallop and crab meat, and rolled to shape. Ideal for serving as an appetizer or as canapes at events, these stuffed soles will be a great buy for bistros, diners, and catering companies. The bulk pack contains 10 pounds of High Liner Foods stuffed soles. | tax_class_id: 28 | upc10: 3549339207 | weight_unit: LB

Fishery Rolled Sole with Scallops and Crab, 10 Pound

5 oz Pan-Sear Lemon Pepper Sole Fillets   Preparation instruction: COOKING INSTRUCTIONS FROM FROZEN: TO BAKE: Place frozen fillets on a lightly oiled sheet pan. CONVECTION OVEN: Preheat oven to 375°F and bake for 9 - 11 minutes. CONVENTIONAL OVEN: Preheat oven to 425°F and bake for 16 - 18 minutes. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 165°F MINIMUM.TO DEEP FRY: Preheat fryer to 350°F and fry for 3 - 4 minutes.TO PAN SAUTÉ/FLAT GRILL: Preheat flat grill to 325°F (Medium High Heat) and cook for 9 - 10 minutes, turning over halfway through cooking.

Fishery Lemon Pepper Pan Seared Sole - 5 Ounce, 10 Pound.

Fishery Lemon Pepper Pan Seared Sole - 5 Ounce, 10 Pound. | Fishery 5 Ounce Lemon Pepper Pan Seared Sole, 10 Pound | 5 oz Pan-Sear Lemon Pepper Sole Fillets   Preparation instruction: COOKING INSTRUCTIONS FROM FROZEN: TO BAKE: Place frozen fillets on a lightly oiled sheet pan. CONVECTION OVEN: Preheat oven to 375°F and bake for 9 - 11 minutes. CONVENTIONAL OVEN: Preheat oven to 425°F and bake for 16 - 18 minutes. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 165°F MINIMUM.TO DEEP FRY: Preheat fryer to 350°F and fry for 3 - 4 minutes.TO PAN SAUTÉ/FLAT GRILL: Preheat flat grill to 325°F (Medium High Heat) and cook for 9 - 10 minutes, turning over halfway through cooking. | Fishery Products | HIGH LINER FOODS USA | Frozen Sole | Foods | Seafoods | Frozen Fish | Frozen Sole | 131945 | 035493593302 | 1059330 | 10035493593309 | OTF467463 | 451966 | Frozen | each | [object Object] | [object Object] | {"32000-2":{"all_groups":"1","cust_group":32000,"price":150.95,"price_id":"19947996","price_qty":"2.00","product_id":"451984","website_id":"1","website_price":150.95}} | false | case_type: each | dimension_unit: LB | mag_status: 1 | mag_visibility: 4 | product_review: {"review_count":0,"rating_avg":0} | short_description: 5 oz Pan-Sear Lemon Pepper Sole Fillets | tax_class_id: 28 | upc10: 3549359330 | weight_unit: LB

Fishery 5 Ounce Lemon Pepper Pan Seared Sole, 10 Pound

5 oz Sole Rolled with Shrimp & Garlic Stuffing

5 oz Sole Rolled with Shrimp & Garlic Stuffing   Preparation instruction: MICROWAVE OVEN - REMOVE PORTION FROM POLY BAG. PLACE ON MICROWAVEABLE TRAY AND COVER. MICROWAVE ON HIGH POWER FOR 2 MINUTES. TURN TRAY 90° AND CONTINUE COOKING FOR 1 1/2 - 2 MINUTES.; CONVECTION OVEN - PLACE PORTION ON COOKING TRAY. COVER TIGHTLY WITH FOIL. BAKE AT 400°F FOR 30 - 35 MINUTES. ; CONVENTIONAL OVEN - COOK AT 425°F FOR 30 - 40 MINUTES, FOLLOWING DIRECTIONS FOR CONVECTION OVEN PREPARATION.; NOTE: COOKING TIME WILL VARY WITH INDIVIDUAL OVEN TEMERATURE AND WATTAGE OF MICROWAVE OVEN. SUGGESTED COOKING DIRECTIONS FOR; CONVENTIONAL AND CONVECTION OVENS ARE BASED ON PREPARATION OF 6 PORTIONS. MICROWAVE DIRECTIONS ARE BASED ON PREPARATION OF ONE; PORTION. ALL COOKING METHODS: COOK TO AN INTERNAL TEMPERATURE OF 165°F FOR 15 SECONDS. (FDA fc 1999 ch.3, Stuffed Seafoods

Fishery Rolled Sole with Shrimp and Garlic, 10 Pound.

Fishery Rolled Sole with Shrimp and Garlic, 10 Pound. | Fishery Rolled Sole with Shrimp and Garlic, 10 Pound | 5 oz Sole Rolled with Shrimp & Garlic Stuffing   Preparation instruction: MICROWAVE OVEN - REMOVE PORTION FROM POLY BAG. PLACE ON MICROWAVEABLE TRAY AND COVER. MICROWAVE ON HIGH POWER FOR 2 MINUTES. TURN TRAY 90° AND CONTINUE COOKING FOR 1 1/2 - 2 MINUTES.; CONVECTION OVEN - PLACE PORTION ON COOKING TRAY. COVER TIGHTLY WITH FOIL. BAKE AT 400°F FOR 30 - 35 MINUTES. ; CONVENTIONAL OVEN - COOK AT 425°F FOR 30 - 40 MINUTES, FOLLOWING DIRECTIONS FOR CONVECTION OVEN PREPARATION.; NOTE: COOKING TIME WILL VARY WITH INDIVIDUAL OVEN TEMERATURE AND WATTAGE OF MICROWAVE OVEN. SUGGESTED COOKING DIRECTIONS FOR; CONVENTIONAL AND CONVECTION OVENS ARE BASED ON PREPARATION OF 6 PORTIONS. MICROWAVE DIRECTIONS ARE BASED ON PREPARATION OF ONE; PORTION. ALL COOKING METHODS: COOK TO AN INTERNAL TEMPERATURE OF 165°F FOR 15 SECONDS. (FDA fc 1999 ch.3, Stuffed Seafoods | Fishery Products | HIGH LINER FOODS USA | Frozen Sole | Foods | Seafoods | Frozen Fish | Frozen Sole | 131899 | 059111392085 | 1039208 | 10035493392087 | OTF341320 | 450640 | Frozen | each | [object Object] | [object Object] | {"32000-2":{"all_groups":"1","cust_group":32000,"price":144.95,"price_id":"19956057","price_qty":"2.00","product_id":"450658","website_id":"1","website_price":144.95}} | false | case_type: each | dimension_unit: LB | mag_status: 1 | mag_visibility: 4 | product_review: {"review_count":0,"rating_avg":0} | short_description: 5 oz Sole Rolled with Shrimp & Garlic Stuffing | tax_class_id: 28 | upc10: 5911139208 | weight_unit: LB

Fishery Rolled Sole with Shrimp and Garlic, 10 Pound

Fishery Fillet of Sole features tender, mild-flavored sole fillets carefully portioned at 6 ounces for consistent presentation and performance. Known for its delicate texture and subtle taste, sole is ideal for a variety of preparations including baking, sautéing, broiling, or light breading. These fillets cook to a flaky finish, making them perfect for elegant plated entrées, seafood specials, and lighter menu offerings. Packed in a 10-pound bulk format, this product is well suited for restaurants, catering services, hotels, and institutional foodservice operations. The uniform portion size helps support accurate cost control and efficient kitchen preparation. Whether served with lemon butter, fresh herbs, or seasonal vegetables, Fishery Fillet of Sole delivers dependable quality and versatility. Stock this bulk seafood option to provide a refined, mild white fish choice that meets the needs of professional kitchens and seafood-focused menus.

6 oz IQF Sole Fillets 6 oz IQF Sole Fillets Â  Preparation instruction: For best results cook from thawed. Cook as desired until internal temperature reaches 165°F.

Shop Fishery Fillet of Sole. This 10lb case features 6oz portions of delicate, wild-caught whitefish with a mild and slightly sweet flavor. Lean and elegant!

Fishery Fillet of Sole | FoodServiceDirect

Fishery Fillet of Sole - 6 Ounce, 10 Pound.

Fishery Fillet of Sole - 6 Ounce, 10 Pound. | Fishery Fillet of Sole, 6 Ounce, 10 Pound | 6 oz IQF Sole Fillets 6 oz IQF Sole Fillets Â  Preparation instruction: For best results cook from thawed. Cook as desired until internal temperature reaches 165°F. | Fishery Products | HIGH LINER FOODS USA | Frozen Sole | Foods | Seafoods | Frozen Fish | Frozen Sole | 131967 | 059111023057 | 1002305 | 10035493023059 | OTF479761 | 447331 | Frozen | each | [object Object] | [object Object] | Fishery Fillet of Sole | FoodServiceDirect | Shop Fishery Fillet of Sole. This 10lb case features 6oz portions of delicate, wild-caught whitefish with a mild and slightly sweet flavor. Lean and elegant! | {"32000-2":{"all_groups":"1","cust_group":32000,"price":118.95,"price_id":"19941201","price_qty":"2.00","product_id":"447349","website_id":"1","website_price":118.95}} | false | case_type: each | dimension_unit: LB | mag_status: 1 | mag_visibility: 4 | product_review: {"review_count":1,"rating_avg":5} | short_description: Fishery Fillet of Sole features tender, mild-flavored sole fillets carefully portioned at 6 ounces for consistent presentation and performance. Known for its delicate texture and subtle taste, sole is ideal for a variety of preparations including baking, sautéing, broiling, or light breading. These fillets cook to a flaky finish, making them perfect for elegant plated entrées, seafood specials, and lighter menu offerings. Packed in a 10-pound bulk format, this product is well suited for restaurants, catering services, hotels, and institutional foodservice operations. The uniform portion size helps support accurate cost control and efficient kitchen preparation. Whether served with lemon butter, fresh herbs, or seasonal vegetables, Fishery Fillet of Sole delivers dependable quality and versatility. Stock this bulk seafood option to provide a refined, mild white fish choice that meets the needs of professional kitchens and seafood-focused menus. | tax_class_id: 28 | upc10: 5911102305 | weight_unit: LB

frozen sole

Fishery Rolled Sole With Scallops And Crab, 10 Pound

Fishery 5 Ounce Lemon Pepper Pan Seared Sole, 10 Pound

Fishery Rolled Sole With Shrimp And Garlic, 10 Pound

Out of Stock

Fishery Fillet Of Sole, 6 Ounce, 10 Pound