Asian Vegetables & Pickles

Spicy Kimchi Noodle Cup

Mr. Noodles Spicy Kimchi Noodle Cup, 64 g -- 12 per case

Colabor

Sushi Chef Sushi Chef Nori Seaweed Sheets (sushi Chef Nori Seaweed Sheets)

Nori Seaweed Sheets

Sushi Chef Nori Seaweed Sheets, 13 g -- 6 per case

Tree of Life

Wildbrine Wildbrine Miso Horseradish Kimchi (wildbrine)

Miso Horseradish Kimchi

Wildbrine Miso Horseradish Kimchi, 500 mL -- 6 per case

UNFI

Wildbrine Wildbrine Kimchi Korean (wildbrine)

Korean Kimchi

Wildbrine Korean Kimchi, 500 mL -- 6 per case

Inspired by a traditional Korean recipe, our Kimchi is made with green cabbage, daikon radish, carrot, onion, ginger, sea salt, red pepper, garlic. It is loaded with local organic vegetables. Slowly fermented for its health benefits, it makes an excellent addition to your favourite dish. Enjoy ! Once the jar is opened, it will last between 6 to 8 weeks. Please keep the cabbage under the brine, it will last even longer. If you find that the filaments are too long, you can use a pair of well cleaned scissors and cut the filaments directly from the jar.

Organic Fermented Kimchi

Karthein's Organic Fermented Kimchi, 375 mL -- 12 per case

Karthein's Organic Fermented Kimchi, 750 mL -- 12 per case

Algae Wakame Salad

Yugo Fusion Algae Wakame Salad, 1 kg -- 8 per case

Koreans call mild kimchi ‘white kimchi’, since it has no spicy peppers to color it red. Our ‘white’ kimchi is actually yellow, thanks to the healthy addition of turmeric, and delivers complex and delicious flavors without the heat. Probiotics plus inflammation-fighting turmeric? Whoa! Still gettin’ wild here, folks.

Mild Kimchi with Turmeric

Wildbrine Mild Kimchi with Turmeric, 500 mL -- 6 per case

Toasted nori sheets for sushi, nori rolls, and rice balls. Very versatile and popular. Ise Bay, Japan grown for purity. Differences you can see and taste in its deep color, brilliant luster, and appealing sweet, mild flavor. Fat free, very low sodium, and an excellent source of vitamin B12 with 40% daily value (DV) per 1 sheet serving.

Toasted Sushi Nori

Eden Toasted Sushi Nori, 17 g -- 6 per case

We try not to promote gluttony at wildbrine but this red, spicy kimchi sriracha is the one you’ll want to squirt on EVERYTHING. Eggs—squirt. Veggies—squirt. Tacos—squirt squirt. It’s an undeniable classic that’s raw, vegan-friendly, and wild.

Spicy Sriracha Kimchi

Wildbrine Spicy Sriracha Kimchi, 241 mL -- 8 per case

Tender fronds Arctic current nurtured off Hokkaido, Japan. Widely used in soup stock and 'dashi' noodle broth as a flavor enhancer. Add a piece to beans or root vegetables for improved flavor and a softer texture. Low sodium and fat free. kosher Kombu, also known as kelp, is a sea vegetables of the 'Laminariaceae' family of which there are more than ten species. Eden Kombu Saccharina longissima is a dark greenish brown sea vegetable with thick, wide leafy fronds that grow in the waters off the southeastern coast of Hokkaido, Japan's northern most island. Kombu, known is highly prized not only for its abundance of essential minerals, vitamins, and trace elements but also for its natural glutamic salts that make it an excellent flavoring agent. Kombu contains the amino acid glutamine, a naturally sweet, superior flavor enhancer.

Wild Kombu Sea Vegetable

Eden Wild Kombu Sea Vegetable, 60 g -- 6 per case

BUTTERNUT SQUASH DICED 3/8

Kimchi is a Korean staple and a family’s labor of love, passed down generations. Our Seoul Kimchi is the same as grandma made it, with Napa cabbage and farm-fresh ingredients. Enjoy it fresh out of the jar, or get creative and use it in your favorite recipe.

Seoul Original Kimchi

Lucky Foods Seoul Original Kimchi, 414 mL -- 6 per case

For those who like a spicier version, we introduced Seoul Spicy Kimchi. Kimchi is a Korean staple and a family’s labor of love, passed down generations. Our Seoul Kimchi is the same as grandma made it, with Napa cabbage and farm-fresh ingredients. Enjoy it fresh out of the jar, or get creative and use it in your favorite recipe.

Seoul Spicy Kimchi

Lucky Foods Seoul Spicy Kimchi, 414 mL -- 6 per case

The same great Kimchi flavor, but now available in a Vegan version. Kimchi is a Korean staple and a family’s labor of love, passed down generations. Our Seoul Kimchi is the same as grandma made it, with Napa cabbage and farm-fresh ingredients. Enjoy it fresh out of the jar, or get creative and use it in your favorite recipe.

Seoul Vegan Original Kimchi

Lucky Foods Seoul Vegan Original Kimchi, 414 mL -- 6 per case

Radish Kimchi presents a crunchier texture and is naturally sweeter. Radish Kimchi is delicious fresh out of the jar, or use it as a condiment for your next meal. It’s a great topping on tacos,in a rice bowl or added into a salad.

Asian Vegetables & Pickles

Mr. Noodles Spicy Kimchi Noodle Cup, 64 g -- 12 per case

Sushi Chef Nori Seaweed Sheets, 13 g -- 6 per case

Wildbrine Miso Horseradish Kimchi, 500 mL -- 6 per case

Wildbrine Korean Kimchi, 500 mL -- 6 per case

Karthein's Organic Fermented Kimchi, 375 mL -- 12 per case

Karthein's Organic Fermented Kimchi, 750 mL -- 12 per case

Yugo Fusion Algae Wakame Salad, 1 kg -- 8 per case

Wildbrine Mild Kimchi with Turmeric, 500 mL -- 6 per case

Eden Toasted Sushi Nori, 17 g -- 6 per case

Wildbrine Spicy Sriracha Kimchi, 241 mL -- 8 per case

Eden Wild Kombu Sea Vegetable, 60 g -- 6 per case

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BUTTERNUT SQUASH DICED 3/8

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Lucky Foods Seoul Original Kimchi, 414 mL -- 6 per case

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Lucky Foods Seoul Spicy Kimchi, 414 mL -- 6 per case

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Lucky Foods Seoul Vegan Original Kimchi, 414 mL -- 6 per case

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Lucky Foods Seoul Radish Kimchi, 414 mL -- 6 per case

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J-Basket Mat Kimchi, 1.3 kg -- 6 per case

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Asian Vegetables & Pickles

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