Canard L. Brome Magrets De Canard Désossés, Fumés Et Cuits Naturellement, 200 G – 8 Par Caisse

Our duck breast is seasoned with salt, brown sugar, and traditional seasonings. Made with care using both heat and natural maple smoke. The smokehouse produces a delicious hot-smoked duck breast, fully cooked and ready to serve. Hot smoked in a traditional way Natural maple smoke Serve as is or seared Fully cooked Allows you to set up platters of charcuterie and signature cheeses Multiple uses: hors d’oeuvre, salads, pasta, omelette, sandwiches and more THE canadian duck!